Oolong Teas

Oolong tea is one of the 'Six Main Categories of Tea'. Oolong tea is a semi-oxidised tea (20% to 80% oxidation). Oolong tea is natural to China, where it appeared around the year 1725 as the evolution from the Dragon and Phoenix tribute teas of the Song Dynasty.
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It is characterised for undergoing the processes of withering, "killing the green", rolling and roasting. Oolong main producing areas are Fujian, Taiwan and Guangdong. There are many types of oolong, such as Rock Teas and Dancongs...
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